The Original Moroccan Almond Butter.

Argan Almond Butter, Known as “Amlou” is a delicious Moroccan dip that has been in Moroccan kitchens for centuries. Growing up in a traditional Moroccan family in Casablanca,  Argania Butter founder Nadia realized that there was a need for the delicious, mouth-watering Argan Nut butter spread that she grew up eating.  

Argania Butter is a family owned business. Our Argan Nut butters are from a family recipe, Handed down for over 75 years from the Atlas region of Morocco.  

All of our creations are Gluten-Free, GMO-Free, Dairy-Free, and contain the super food Organic Argan oil. This “liquid gold” makes our products rich in vitamin A and vitamin E. It is also packed with antioxidants, Omega-6 fatty acids, Omega-3 fatty acids, and linoleic acid.